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Japan Wine Challenge Bronze 2017 0

16,5 pontos - Grandes Escolhas (Portuguese Magazine)

Mariana Lopes

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Quinta do Gradil Sparkling Wine Reserva

Quinta do Gradil Sparkling Reserva


Citrus color with golden hints, with aromas of plums and other yellow pulp fruits, complexed with notes of dry powder. Its freshness is well matched with the unctuousness and volume of this wine, which ends with a long aftertaste.
10,25 €VAT included
Add to cart+ Technical characteristics
Technical characteristics
Manual harvest in early September of the grapes chosen for the preparation of the base. Slight cold skin maceration in the pneumatic press before fermentation at 16ºC for 18 days, with batonnage for 30 days after fermentation. Foaming by the classic champagne method. The wine was aged for 18 months on the lees.
Viticulture The soils are clayey in nature, with some clay sandy stains and good drainage. The wide slopes at the foot of Serra de Montejunto give it excellent exposure to the sun and its proximity to the Atlantic Ocean gives it a natural acidity.
Alcohol Content 12,5%

Chardonnay and Arinto

Oenology Tiago Correia
Sulphites With sulfites
Japan Wine Challenge Bronze 2017 0
16,5 pts Grandes Escolhas
Between 1765 and 1766, two orders by King Joseph I of Portugal decreed the grubbing-up of vineyards in the region where Quinta do Gradil is located. However, a survey found the lands of the country to be suitable for the production of good wine blends.
Quinta do Gradil Palace and Vineyards

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