Reservations and Contacts

Restaurant Quinta do Gradil

What once served as the farm's granary for cereal storage, is now integrated into the cellar building, and enjoys an idyllic surrounding, with a privileged landscape of vineyards and mountain.

The large glass windows allow a perfect connection with the exterior.

The atmosphere is in tune with the wines you can taste at the meal, offering a fusion of comfort, elegance and rurality.

The decorative elements used appeal to the senses and the emotions, tell stories of the past and inspire the proof of the different nectars available.

The walls exhibit works by Portuguese artists such as José de Guimarães and Mário Vitoria.

In the kitchen Chef Daniel Sequeira interprets the flavors with wine inspiration for a perfect harmony with the wines of Quinta do Gradil.

The restaurant has capacity for 30 seats on the usual days, or 60 for groups upon reservation and early booking. 


Booking for: +351 914 909 216



Opening hours:

Open Monday, Wednesday, Thursday, Friday, Saturday and Sunday at lunch. Friday and Saturday at dinner or for groups of more than 12 people upon reservation and early booking.